After checking in hotel and had our chicken rice ball lunch, we proceeded to touring along Jonker’s Street, yeah it was my first time there. I have been to Malacca quite a couple of times, but this is my first time at Jonker’s.

jonker dessert, the museum cafe,

What’s Malacca without chendol? After walking the whole street, this is the second most-packed shop, and that’s how we decided where to eat.

dessert menu

The chendol banting right in front of the shop, it’s a self-service shop, cash and carry.

durian chendol

The regular baba chendol on the left and my baba durian chendol on the right. The chendol was alright but i wish there were more durian paste though.

interior

The shop interior. Very classic, but if you look on top of the ceiling, it is quite ew. Dusty.

wall deco

Although classic settings are fine for me, but they just don’t look too clean to me. Dust is my fear factor too.

antiques

They have an array of antiques along the staircase in the middle of the shop.

black and white

A black and white photo. Overall, it is a nice little place, it is something like Hoe Kee Chicken Rice shop, they have asam laksa and etc there too.

When we got back to the hotel for a bath, it was already 5+, and satay celup was our next destination. And..the crowd was HELL!!!

restoran capitol satay

Check out the Q! It was drizzling and I couldn’t believe myself to Q here for an hour just to get inside!!!

food variety

When we were seated, it was already 8.30pm, and we got a seat in front of the food selection. It is RM0.70/stick.

penut sauce

Good thing is that they change the pot of peanut sauce for new table. And they will mix the crushed peanuts into the sauce for u.

mixed

After being mixed nicely. You can start boiling your food in it.

satay chelup

The shrimps were awesome! Cruchy and shell-less. Best for lazy people. We finished eating in about an hour’s time, and the crazy Q was still there.

I guess i prefer the normal lok-lok more, this peanut sauce is really heaty for me.

What’s the best satay chelup in Malacca?