Thu 24 Jan 2008
I am a lazy person, I hardly cook anything, even if i do cook, i will make sure that it is as simple as possible. And today, I had my own pan fried dory, like TGI’s style. It is really simple to make.
1. Buy dory fillet, defrost, then marinate with some salt, pepper, and basil leaves. Then leave it for like 1 or 2 hours for the taste to absorb.
2. Make some salad.
3. Boil a small potato, a hard boiled egg, mash the egg and the potato. Add some lettuce and mix with mayo and olive oil.
4. Refrigerate the salad.
5. When you finally want to eat, heat up your pan with some oil, I used olive oil though, just a few drops. Then when the oil is hot, dump your dory into the pan and wait for some minutes, then flip the other side.
6. Serve it when it is cooked!
It only took me about 8 mins or so to wait for the fillet to be cooked depending on the thickness. But it is very very yummy! Oh, you might want to squeeze some lemon juice on the fish too! Guarantee good!
