On one fine Sunday, a few of us ventured to Klang for food. It was a long ride as everywhere was jammed, and we were not sure about the directions there. So, we have also wasted some time finding the roads.

Upon reaching the restaurant, I had the shock of my life. We were not there for bak kut teh!

restoran soon tong

It is actually some chinese restaurant, which i heard, is very very packed at night. Let’s see some of their specialties there.

pork knuckles

Pork knuckles is one of their specialties there. Only RM26 with a plate of fried buns too! Nice! I love the tender meat underneath the fatty skin.

oyster omelette

Another specialty: Sizzling oyster omelet at RM16. It is only a thin layer of egg and the rest are all juicy oysters! Oysters are definitely not overcooked, and i think this is the most creative way of cooking i have ever tried.

asam fish

Asam fish! VERY tasty and only RM32 for such a big fish!

tofu

Their home-made tofu, with some vege in the tofu as well, delicious! And we also ordered a plate of vege. All of the dishes were swept clean.

The total bill came to RM100 for 6 of us. Not bad eh? Sadly the place is not so easy to find, the Klang folks might be familiar with this place though.

Add: N0 1, Jalan Rengas, Southern Park, 41200 Klang, Selangor. (03-33732780/012-3318880)


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